Non-Alcoholic Irish Cream

/

Sitting by a cozy fire, and sipping on Irish Cream over ice or in a coffee is no longer out of reach if you’re a non-drinker and looking for a non-alcoholic version. If you can believe it, it takes only three ingredients to make a dupe of Bailey’s that is almost too good to be true.

Ingredients

2 oz non-alcoholic whiskey

1 oz half and half cream

1 tsp Torani Irish Cream syrup

Preparation

Add all three ingredients to a mixing glass and whisk with a hand whisk until combined.

Refrigerate to chill before serving over ice, or use immediately in a coffee.

**Thank you to Melitta for gifting a bag of their new sustainable coffee beans, and pour-over filter (not pictured).

irish cream, non-alcoholic irish cream, non-alcoholic baileys, dry january, dry january cocktail, mocktail
Drink
Yield: 1
Author: Sarah Kate
Non-alcoholic Irish Cream

Non-alcoholic Irish Cream

It takes only three ingredients to make a dupe of Bailey’s that is almost too good to be true.
Prep time: 2 MinTotal time: 2 Min

Ingredients

  • 2 oz non-alcoholic whiskey
  • 1 oz half and half cream
  • 1 tsp Torani Irish Cream syrup

Instructions

  1. Add all three ingredients to a mixing glass and whisk with a hand whisk until combined.
  2. Refrigerate to chill before serving over ice, or use immediately in a coffee.
All rights reserved for Some Good Clean Fun, Inc.
Did you make this recipe?
Tag @somegoodcleanfun on instagram and hashtag it #rethinkingdrinking