A review of a dealcoholized Burgundy wine that should be your next special occasion bottle! Tasting notes and food pairings for the Bolle Chardonnay Reserve.
An easy and classic mocktail for fall for anyone who loves a booze-forward flavour (minus the alcohol).
A pina colada mocktail using a pineapple coconut flavoured kava spirit, so you can relax without the hangover.
Varnum Vintners is a small Oregon winery doing big things in the non-alcoholic wine space. Read how they’re making a name for the Willamette Valley while developing award-winning wines.
Why do so many non-alcoholic wines taste thin, sour or incomplete? Wine science is starting to explain what consumers really want from dealcoholized wine, and why mouthfeel, balance and structure matter most.
A second 100-point non-alcoholic wine has finally arrived from Oregon’s Varnum VIntners. Read the review of this structured, elegant non-alcoholic syrah for fine wine lovers.